Packett, Lucy Washington, 1823-1881

Overview Lucy Washington Packett's collection of handwritten recipes for (1) foods and drinks: including apple dishes, beef, brine for curing bacon, biscuits, breads, cakes (including a recipe for an eggless cake), cake fillings, candies, tomato catsup, cookies, cordials, doughnuts, calf's head dressing, cole slaw dressings, gingerbreads, hash, jellies, lemon bake, lemon ice, macaroni, mango, marmalade, mince meat, meatballs, citron mellon, muffins, omelettes, pickles, pies, quince, curing pork,...