Distillers Yeasting Book of R. Carter & Co., 1870-1871

File — Reel: 98 (formerly 549E), item: 470

Staff Only

Scope and Contents

Daily record of yeasting, gravity, temperature, and quantity of the beer and mash in the distillery at various times during the day. The number of the Distillery is given, the name of person carrying on the work, location of distillery, and the name of the county and state.