Instructional Booklets, 1930-1939

Titles include: Canning, Pickling and Preserving in the home; Education through organized community activities; Bringing Joy to the Countryside; The Pattern Recipe; Clothing; Bringing Clothing Up-to-date; Spot and stain removal; Making frozen delicacies at home; 4-H Pantry; Selection of cotton fabrics; The cooperative family; Housekeeping made easy; Keeping up household appearances; House cleaning; Standards for working-surface heights and other space unites of the dwelling; Better lighting for the farm home; "Let's add an extra bed"; Household Management; Household closets and storage spaces; The arrangement of home furnishings for comfort, convenience, and beauty; Dramatics for farm folks; Your family's leisure time; Homemade and remodeled furniture; Home dyeing with natural dyes